Industrial Food Low Temperature Quick-freezing Equipment Machine Frozen French Machine Food Freeze Production Line

Industrial Food Low Temperature Quick-freezing Equipment Machine Frozen French Machine Food Freeze Production Line
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Industrial Food Low Temperature Quick-freezing Equipment Machine Frozen French Machine Food Freeze Production Line

Industrial fluidized potato chips frozen line, seafood frozen machine, tunnel type food low temperature freezer

Industrial Food Low Temperature Quick-freezing Equipment Machine Frozen French Machine Food Freeze Production Line

1. large efficient surface; Small temperature difference between evaporation temperature and frozen indoor temperature.
2. Evaporating fan, ventilation device, adjustable heat wave device improve the focus and cold wind speed. It makes the foodsfreeze in shortest time and of unified quality.
3. The wind direction can be adjusted and control the cold wind not out. The adjustable temperature control device can control the feeding height in avoid of cold air lose.
4. 150mm-thick polyurethane insulation board ; 0.8mm thick SUS304 stainless steel board; the access door is equipped with double hinge two-door into double strip which is resist to low temperature and oil.
5. all parts is SUS304 except the reducer and motor and other special parts.
6. the wide speed and temperature is stable, freezing temperature is stable and well distributed, so the French fries can be freezed in short time.
7. In order to prevent cold energy loss and increase energy consumption, the stainless steel wide adjust device and keep temperature device will be equipped at the entrance and out of the instant freezer.
8. It is manufactured, designed, installed based on International standard. It is stainless steel self-extinguishing flame
retardant polyurethane sandwich insulation board. The shell thickness is 0.6mm and it is SUS304 stainless steel. The inner is 150mm.
9. The board meet to the following indicators:
Volume weight≥40kg/m3
Heat conductivity≤0.024w/m.k
Compressive strength: the wall board and roof board is 150~200kpa, the floor is ≥300kpa
Water absorb≤4%
Size stable <1%(-30℃,48h)

Industrial Food Low Temperature Quick-freezing Equipment Machine Frozen French Machine Food Freeze Production Line

Internal operating temperature:
+35℃~-35℃
Cold product feeding temperature:
LT;25℃ (central temperature)
Frozen product discharge temperature:
-20℃ (central temperature)
Freezing time:
adjustable from 15 to 45 minutes
Energy saving measures:
The inlet and outlet of the material shall be equipped with a wind shield to avoid the loss of cooling capacity caused by the
direct blowing of the cold air out of the insulation layer and effectively reduce the loss of cooling capacity. In addition, a
separate buffer room can be set.
Product customization:
The external dimension of the monofreezer is 12600×3500×2400 (mm), and other production dimensions can be customized (example:22600×3500×2400 (mm)).

Mechanical transmission

1.Conveying mesh belt is made of SUS304 spring which is smooth, and flexible operation for wear shaft. It is working without harm for French fries.
2.The contact area of mesh belt and guid slide friction is PVC material which is of high molecular wear-resisting. It can avoid of falling for French fries.
3. Outdoor frequency conversion stepless speed transmission, manual emergency stope device, three sections of temperature display,heating and lighting library door.
Evaporator and winding
1.evaporator is aluminum finned tube which is of oxide antirust processing. It ensure uniform frost, air flow. All material is stainless steel.
2.Euipped with axial flow fan which is of high efficiency and energy saving,
3. Adopts manual defrosting. The defrosting water spraying device is set on upper of evaporator to ensure uniform defrosting,rapid.
Fries fluidized quick freezing machine, tunnel type low temperature quick freezing machine, seafood fast freezing machine
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